Publications

He is the author and/or co-author of 73 scientific papers, published in national and international specialized journals and conference proceedings, reporting the following SCOPUS bibliometric indexes: papers 33, citations 343, h-index 11.

https://www.scopus .com/authid/detail.uri?authorId=12808027300

Scopus

EXPORT DATE:05 Apr 2023

Ultimi 5 anni

Tarricone, S., Iaffaldano, N., Colonna, M.A., Giannico, F., Selvaggi, M., Caputi Jambrenghi, A., Cariglia, M., Ragni, M.

 Effects of Dietary Red Grape Extract on the Quality Traits in Juvenile European Sea Bass (Dicentrarchus labrax L.)

 (2023) Animals, 13 (2), art. no. 254, .

 DOI: 10.3390/ani13020254

Linguiti, G., Giannico, F., D’addabbo, P., Pala, A., Jambrenghi, A.C., Ciccarese, S., Massari, S., Antonacci, R.

 The Organization of the Pig T-Cell Receptor γ (TRG) Locus Provides Insights into the Evolutionary Patterns of the TRG Genes across Cetartiodactyla

 (2022) Genes, 13 (2), art. no. 177, .

 DOI: 10.3390/genes13020177

Tedone, L., Giannico, F., Tufarelli, V., Laudadio, V., Selvaggi, M., De Mastro, G., Colonna, M.A.

 Camelina sativa (L. Crantz) Fresh Forage Productive Performance and Quality at Different Vegetative Stages: Effects of Dietary Supplementation in Ionica Goats on Milk Quality

 (2022) Agriculture (Switzerland), 12 (1), art. no. 91, .

 DOI: 10.3390/agriculture12010091

Colonna, M.A., Giannico, F., Tufarelli, V., Laudadio, V., Selvaggi, M., De Mastro, G., Tedone, L.

 Dietary supplementation with camelina sativa (L. crantz) forage in autochthonous ionica goats: Effects on milk and caciotta cheese chemical, fatty acid composition and sensory properties

 (2021) Animals, 11 (6), art. no. 1589, .

 DOI: 10.3390/ani11061589

Massari, S., Linguiti, G., Giannico, F., D’addabbo, P., Ciccarese, S., Antonacci, R.

 The genomic organisation of the tra/trd locus validates the peculiar characteristics of dromedary δ-chain expression

 (2021) Genes, 12 (4), art. no. 544, .

 DOI: 10.3390/genes12040544

Colonna, M.A., Tarricone, S., Giannico, F., Selvaggi, M., Carriero, F., Crupi, P., Corbo, F., Clodoveo, M.L.

 Dietary effects of extra virgin olive oil extracted by ultrasound technology or refined olive oil on the quality traits of pork and “capocollo di martina franca” dry-cured meat

 (2021) Animals, 11 (4), art. no. 954, .

 DOI: 10.3390/ani11040954

Tarricone, S., Giannico, F., Ragni, M., Colonna, M.A., Rotondi, P., Cosentino, C., Seidavi, A., Tufarelli, V., Laudadio, V.

 Effects of Dietary Extruded Linseed (Linum usitatissimum) and Oregano (Origanum vulgare) on Growth Traits, Carcass Composition and Meat Quality of Grigia di Potenza Suckling Kids

 (2021) International Journal of Agriculture and Biology, 25 (5), pp. 1147-1152.

 DOI: 10.17957/IJAB/15.1775

Giannico, F., Massari, S., Caputi Jambrenghi, A., Soriano, A., Pala, A., Linguiti, G., Ciccarese, S., Antonacci, R.

 The expansion of the TRB and TRG genes in domestic goats (Capra hircus) is characteristic of the ruminant species

 (2020) BMC Genomics, 21 (1), art. no. 623, .

 DOI: 10.1186/s12864-020-07022-x

Tarricone, S., Colonna, M.A., Cosentino, C., Giannico, F., Ragni, M.

 Meat quality and lipid fatty acid profile from wild thrush (Turdus philomelos), woodcock (Scolopax rusticola) and starling (Sturnus vulgaris): A preliminary comparative study

 (2020) Lipids in Health and Disease, 19 (1), art. no. 119, .

 DOI: 10.1186/s12944-020-01300-z

Antonacci, R., Massari, S., Linguiti, G., Jambrenghi, A.C., Giannico, F., Lefranc, M.-P., Ciccarese, S.

 Evolution of the T-cell receptor (TR) Loci in the adaptive immune response: The tale of the TRG locus in mammals

 (2020) Genes, 11 (6), art. no. 624, .

 DOI: 10.3390/genes11060624

 Tarricone, S., Colonna, M.A., Giannico, F., Ragni, M., Lestingi, A., Facciolongo, A.M.

 Effect of an extruded linseed diet on meat quality traits in Nero Lucano pigs

 (2019) South African Journal of Animal Science, 49 (6), pp. 1093-1103.

 DOI: 10.4314/sajas.v49i6.13

Tarricone, S., Colonna, M.A., Giannico, F., Facciolongo, A.M., Jambrenghi, A.C., Ragni, M.

 Effects of dietary extruded linseed (Linum usitatissimum L.) on performance and meat quality in Podolian young bulls

 (2019) South African Journal of Animal Science, 49 (4), pp. 781-789.

 DOI: 10.4314/sajas.v49i4.20