Teaching programs - CLM STAL 2022-2023
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| Titolo | Tipo di contenuto | Creato il | Etichette | Dimensione dell'oggetto |
|---|---|---|---|---|
Advanced food technology - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:43 | ('EN', '2022-2023', 'CLM STAL') | 282.5 KB |
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Advanced microbiological methods - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:43 | ('EN', '2022-2023', 'CLM STAL') | 300.1 KB |
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Applications of machines and plants for food processing - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:43 | ('EN', '2022-2023', 'CLM STAL') | 288.9 KB |
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Biochemical methods for food quality control - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:43 | ('EN', '2022-2023', 'CLM STAL') | 304.3 KB |
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Biotechnologies for valorization of wastes and by-products for food use - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:43 | ('EN', '2022-2023', 'CLM STAL') | 337.5 KB |
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Circular economy in food supply chains - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:43 | ('EN', '2022-2023', 'CLM STAL') | 331.4 KB |
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Economics and management of food companies - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:43 | ('EN', '2022-2023', 'CLM STAL') | 314.8 KB |
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Economics of quality and innovation in food production systems - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:44 | ('EN', '2022-2023', 'CLM STAL') | 319.1 KB |
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Environmetal chemistry - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:44 | ('EN', '2022-2023', 'CLM STAL') | 338.6 KB |
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Food marketing - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:44 | ('EN', '2022-2023', 'CLM STAL') | 352.3 KB |
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Food microbiology - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:44 | ('EN', '2022-2023', 'CLM STAL') | 277.0 KB |
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Food preserved technology - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:44 | ('EN', '2022-2023', 'CLM STAL') | 336.4 KB |
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Honey bee products - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:44 | ('EN', '2022-2023', 'CLM STAL') | 367.3 KB |
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Insects as food - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:44 | ('EN', '2022-2023', 'CLM STAL') | 305.6 KB |
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Instrumental analyses for food quality - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:44 | ('EN', '2022-2023', 'CLM STAL') | 305.2 KB |
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Multiphasic systems and food chemistry - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:44 | ('EN', '2022-2023', 'CLM STAL') | 334.5 KB |
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Packaging technology and shelf-life - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:44 | ('EN', '2022-2023', 'CLM STAL') | 350.6 KB |
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Postharvrest pathology - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:44 | ('EN', '2022-2023', 'CLM STAL') | 335.7 KB |
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Sensory analysis and consumer science program - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:44 | ('EN', '2022-2023', 'CLM STAL') | 319.5 KB |
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Starters selection and predictive microbiology - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:44 | ('EN', '2022-2023', 'CLM STAL') | 334.6 KB |
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Technology of cereal-based foods - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:44 | ('EN', '2022-2023', 'CLM STAL') | 305.5 KB |
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Upcycling of waste and by-products for use in foods - CLM STAL 2022-2023.pdf
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File | 01/09/2022 10:44 | ('EN', '2022-2023', 'CLM STAL') | 377.7 KB |