Pubblicazioni Pubblicazioni degli untimi tre anni https://www.uniba.it/it/docenti/ragni-marco/pubblicazioni https://www.uniba.it/logo.png Pubblicazioni Pubblicazioni degli untimi tre anni mpact of dietary supra-nutritional levels of vitamins a and e on fertility traits of broiler breeder hens in late production phase Open Access Yaripour, M., Seidavi, A., Dadashbeiki, M., (...), Ragni, M., Payan-Carreira, R. 2018 Agriculture (Switzerland) 8(10),, 149; 0 View abstract View at Publisher Related documents Practical applications of agricultural wastes in poultry feeding in Mediterranean and Middle East regions. Part 1: Citrus, grape, pomegranate and apple wastes Azizi, M., Seidavi, A.R., Ragni, M., Laudadio, V., Tufarelli, V. 2018 World's Poultry Science Journal 74(3), pp. 489-498 0 View abstract View at Publisher Related documents Practical applications of agricultural wastes in poultry feeding in Mediterranean an Middle East regions. Part 2: Tomato, olive, date, sunflower wastes Seidavi, A.R., Azizi, M., Ragni, M., Laudadio, V., Tufarelli, V. 2018 World's Poultry Science Journal 74(3), pp. 443-452 0 View abstract View at Publisher Related documents Dietary supplementation with oregano and linseed in garganica suckling kids: Effects on growth performances and meat quality Open Access Rotondi, P., Colonna, M.A., Marsico, G., (...), Ragni, M., Facciolongo, A.M. 2018 Pakistan Journal of Zoology 50(4), pp. 1421-1433 0 View abstract View at Publisher Related documents Effect of dietary ginger (Zingiber officinale roscoe) and multi-strain probiotic on growth and carcass traits, blood biochemistry, immune responses and intestinal microflora in broiler chickens Open Access Qorbanpour, M., Fahim, T., Javandel, F., (...), Laudadio, V., Tufarelli, V. 2018 Animals 8(7),117 0 View abstract View at Publisher Related documents The efficacy of high-protein tropical forages as alternative protein sourcesfor chickens: A review Open Access Abdelnour, S.A., Abd El-Hack, M.E., Ragni, M. 2018 Agriculture (Switzerland) 8(6),86 1 View abstract View at Publisher Related documents Feeding forage in poultry: A promising alternative for the future of production systems Open Access Tufarelli, V., Ragni, M., Laudadio, V. 2018 Agriculture (Switzerland) 8(6),81 1 View abstract View at Publisher Related documents Effects of protein sources on performance, carcass composition, blood parameters and meat quality in Charolais heifers Ragni, M., Colonna, M.A., Lestingi, A., (...), Marsico, G., Facciolongo, A.M. 2018 South African Journal of Animal Sciences 48(4), pp. 683-694 0 View abstract View at Publisher Related documents The use of peas and sweet lupin seeds alone or in association for fattening lambs: Effects on performance, blood parameters and meat quality Lestingi, A., Facciolongo, A.M., Jambrenghi, A.C., Ragni, M., Toteda, F. 2016 Small Ruminant Research 143, pp. 15-23 2 View abstract View at Publisher Related documents Use of alternative protein sources for finishing lambs. 2. Effects on chemical and physical characteristics and fatty acid composition of meat Facciolongo, A.M., De Marzo, D., Ragni, M., Lestingi, A., Toteda, F. 2015 Progress in Nutrition 17(2), pp. 165-173 3 View abstract Related documents Effect of dietary safflower cake (Carthamus tinctorius L.) on growth performances, carcass composition and meat quality traits in Garganica breed kids Ragni, M., Tufarelli, V., Pinto, F., (...), Vicenti, A., Colonna, M.A. 2015 Pakistan Journal of Zoology 47(1), pp. 193-199 2 View abstract Related documents
Pubblicazioni Pubblicazioni degli untimi tre anni https://www.uniba.it/it/docenti/ragni-marco/pubblicazioni https://www.uniba.it/logo.png Pubblicazioni Pubblicazioni degli untimi tre anni mpact of dietary supra-nutritional levels of vitamins a and e on fertility traits of broiler breeder hens in late production phase Open Access Yaripour, M., Seidavi, A., Dadashbeiki, M., (...), Ragni, M., Payan-Carreira, R. 2018 Agriculture (Switzerland) 8(10),, 149; 0 View abstract View at Publisher Related documents Practical applications of agricultural wastes in poultry feeding in Mediterranean and Middle East regions. Part 1: Citrus, grape, pomegranate and apple wastes Azizi, M., Seidavi, A.R., Ragni, M., Laudadio, V., Tufarelli, V. 2018 World's Poultry Science Journal 74(3), pp. 489-498 0 View abstract View at Publisher Related documents Practical applications of agricultural wastes in poultry feeding in Mediterranean an Middle East regions. Part 2: Tomato, olive, date, sunflower wastes Seidavi, A.R., Azizi, M., Ragni, M., Laudadio, V., Tufarelli, V. 2018 World's Poultry Science Journal 74(3), pp. 443-452 0 View abstract View at Publisher Related documents Dietary supplementation with oregano and linseed in garganica suckling kids: Effects on growth performances and meat quality Open Access Rotondi, P., Colonna, M.A., Marsico, G., (...), Ragni, M., Facciolongo, A.M. 2018 Pakistan Journal of Zoology 50(4), pp. 1421-1433 0 View abstract View at Publisher Related documents Effect of dietary ginger (Zingiber officinale roscoe) and multi-strain probiotic on growth and carcass traits, blood biochemistry, immune responses and intestinal microflora in broiler chickens Open Access Qorbanpour, M., Fahim, T., Javandel, F., (...), Laudadio, V., Tufarelli, V. 2018 Animals 8(7),117 0 View abstract View at Publisher Related documents The efficacy of high-protein tropical forages as alternative protein sourcesfor chickens: A review Open Access Abdelnour, S.A., Abd El-Hack, M.E., Ragni, M. 2018 Agriculture (Switzerland) 8(6),86 1 View abstract View at Publisher Related documents Feeding forage in poultry: A promising alternative for the future of production systems Open Access Tufarelli, V., Ragni, M., Laudadio, V. 2018 Agriculture (Switzerland) 8(6),81 1 View abstract View at Publisher Related documents Effects of protein sources on performance, carcass composition, blood parameters and meat quality in Charolais heifers Ragni, M., Colonna, M.A., Lestingi, A., (...), Marsico, G., Facciolongo, A.M. 2018 South African Journal of Animal Sciences 48(4), pp. 683-694 0 View abstract View at Publisher Related documents The use of peas and sweet lupin seeds alone or in association for fattening lambs: Effects on performance, blood parameters and meat quality Lestingi, A., Facciolongo, A.M., Jambrenghi, A.C., Ragni, M., Toteda, F. 2016 Small Ruminant Research 143, pp. 15-23 2 View abstract View at Publisher Related documents Use of alternative protein sources for finishing lambs. 2. Effects on chemical and physical characteristics and fatty acid composition of meat Facciolongo, A.M., De Marzo, D., Ragni, M., Lestingi, A., Toteda, F. 2015 Progress in Nutrition 17(2), pp. 165-173 3 View abstract Related documents Effect of dietary safflower cake (Carthamus tinctorius L.) on growth performances, carcass composition and meat quality traits in Garganica breed kids Ragni, M., Tufarelli, V., Pinto, F., (...), Vicenti, A., Colonna, M.A. 2015 Pakistan Journal of Zoology 47(1), pp. 193-199 2 View abstract Related documents