Attività di Ricerca

Research fields

a) Composition and functioning of soil microbial communities.

b) Soil biochemistry/microbiology/molecular biology in soil under different managements.

c) Isolation and characterization of Plant Growth Promoting Rhizobacteria (PGPR).

d) Characterization of microbial communities of compost and biofertilizers.

e) Structure and functioning of microbial communities in food technology.

Scientific interests

a) Soil quality and fertility in sustainable and conventional agro-ecosystems.

b) Response of plants to soil managements.

c) Role of microbial communities in food technology.